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  1. Hace 14 horas · Sulphur pool player wins national 9-ball shootout championship in Vegas. ... She reached Level 4 just before the championship match, which means she will compete in the White Tier (skill levels 4-5).

  2. Hace 3 horas · Mildew and other fungi are threats to winemaking that are usually kept in check with fungicides, but new Canadian technology combining ultraviolet light, hydrogen peroxide and ozone is helping to ...

  3. Hace 14 horas · Once the gondola halts its journey at the upper terminal, you’ve reached the summit of Sulphur Mountain. You’re at an elevation of 7,486 feet! Stepping out of the gondola, you’ll find panoramic views of the surrounding mountains, valleys, and the town of Banff far below. The upper terminal is a marvel all on its own!

  4. Hace 14 horas · TAMPA — To reach the remnants of this 5-year-old’s happy place, turn right out of his great-grandmother’s scuffed front door. Follow the sunbaked city street west past his school. Turn left at the Family Dollar. Go beyond the old greyhound race track to a sea of empty, asphalt parking and a locked gate. His friends aren’t there, nor his favorite lifeguards. Just a faint whiff of ...

  5. Hace 14 horas · I’ve never seen anything like these sulphur pools surrounded by lime-green and rust-hued rocks. And this will be a recurring thought on each of our four port stops, all of them delivering ...

  6. Hace 14 horas · May 28, 2024. Mysore/Mysuru: As news of drinking water contamination spread rapidly in the past two weeks, the demand for packaged water in 20-litre cans and smaller water bottles has surged. Reports of water shortages and cholera scares due to contamination have raised public awareness, increasing demand for packaged water.

  7. Hace 14 horas · 28 May 2024 at 7:00 am·5-min read. Brian Schmidt, a veteran winemaker at Vineland Estates Winery in Ontario's Niagara Region, is shown with a modified harvester that helps control fungus on grapes using UV lights and hydrogen peroxide. The winery is testing the new system to deal with one of winemaking's oldest foes: powdery mildew.