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Ruth Rogers, Baroness Rogers of Riverside, CBE (née Elias; born 7 July 1948) is an American-born British chef who owns and runs the Michelin starred Italian restaurant The River Café in Hammersmith, London. She is the widow of the Italian-born British architect Richard Rogers, Baron Rogers of Riverside. Early and private life
Born in London in 1979, Ruth Rogers began violin lessons at the age of five. In 1997 she was awarded a Foundation Scholarship to the Royal College of Music to study with Itzhak Rashkovsky, where she won many major prizes and awards. Ruth graduated in 2001 with First Class Honours and was awarded the Tagore Gold medal – the College’s highest ...
26 de feb. de 2021 · Chef Ruth Rogers: ‘The hardest thing for managers is telling somebody they’re wrong’. The River Cafe co-founder on adapting in a crisis, changing food culture — and why collaborating is key in...
Ruth Rogers. Welcome to the website of Ruth Rogers, “one of the most gifted young violinists in Britain” (Musical Opinion). Ruth is currently in great demand as soloist, chamber musician and orchestral leader and works regularly as guest leader of many major orchestras.
8 de mar. de 2021 · Ya pasaron más de 10 años desde la muerte de Rose Gray, su Ruth Rogers, cofundadora de The River Cafe cofundadora y socia en un deslumbrante acto doble que concibió el restaurante con estrellas...
30 de abr. de 2021 · Ruth Rogers - Great British Chefs. A legendary chef who launched The River Cafe in 1987 with Rose Gray, Ruth Rogers continues to set the bar for seasonal Italian cooking in the UK alongside her all-star team of head chefs Sian Wyn Owen, Joseph Trivelli and Danny Bohan. Social Media. Instagram: @therivercafelondon. See all Ruth's recipes.
20 de sept. de 2021 · On her new podcast, Ruth Rogers, the owner of the storied London restaurant, interviews her famous patrons about food and their lives. Food | Getting Intimate With the Celebrity Regulars of...
