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  1. Cecina (Italian pronunciation: [ˈtʃɛːtʃina]) is a comune (municipality) of 28,322 inhabitants in the Province of Livorno in the Italian region Tuscany, located about 80 kilometres (50 mi) southwest of Florence and about 30 kilometres (19 mi) southeast of Livorno.

  2. www.visittuscany.com › en › towns-and-villagesCecina | Visit Tuscany

    Archaeology, leisure and nature for an unforgettable vacation on the Etruscan Coast. Cecina is a small but ancient town on the Etruscan Coast, with some finds dating the first settlements here back to the Neolithic era.

  3. Cecina is a dynamic and lively tourist town; it’s considered one of the most important centers on the Tuscan coast. Nestled between the countryside and mountainous hills, its landscape stretches all the way to the vivid-blue waters of the Etruscan Coast. The Cecina Cathedral overlooks the main square, built in 1851 by Grand Duke Leopold II.

  4. La cecina es un tipo de carne deshidratada de origen español, similar al jamón pero realizada mediante el curado de carne de vacuno, de equino y menos frecuentemente, de chivo e incluso de conejo o liebre.

  5. Cecina is a fascinating crossroads of history and culture, a Tuscan village that stands out gracefully in the hills of the Val di Cecina. Its origins are lost in the meanders of time, dating back to the Etruscan era, when the region experienced its first human settlements.

  6. www.visittuscany.com › es › ciudades-y-pueblosCecina | Visit Tuscany

    Arqueología, relax y naturaleza: unas vacaciones inolvidables en la Costa Etrusca. Cecina es una pequeña ciudad de la Costa Etrusca y tiene orígenes antiquísimos, algunos hallazgos se remontan a los primeros asentamientos en esta zona, incluso en el Neolítico.