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  1. 1 de feb. de 2024 · Pros. sustainable alternative to beef burgers. vegan-friendly and gluten-free. similar to beef-based burgers in terms of taste and texture. contains several important nutrients, including...

  2. 24 de ene. de 2022 · Both the Impossible Burger and Beyond Burger have comparable amounts, the former deriving protein mainly from soy and the later from peas. Both meatless burgers also add vitamins and minerals found in animal proteins — like vitamin B 12 and zinc — in amounts equal to (and in some cases, greater than) both red meat and poultry.

    • 4 Blackfan Circle, 4th Floor, Boston, 02115, MA
    • hhp_info@health.harvard.edu
    • (877) 649-9457
  3. 16 de oct. de 2022 · Ventajas. Alternativa sostenible a las hamburguesas de ternera. Apto para veganos y sin gluten. Similar a las hamburguesas a base de carne de res en términos de sabor y textura. Contiene varios...

  4. With 19g of protein and 0mg of cholesterol, Impossible™ Burger is good for you and for the planet. Learn more about our ingredients and nutrition here.

  5. 8 de nov. de 2019 · Amanda Capritto. Nov. 8, 2019 3:56 p.m. PT. 8 min read. The Impossible Burger. Mariel Myers/CNET. Traditional veggie burgers made from combinations of soy, beans and lentils have a dry, crumbly...

    • Amanda Capritto
  6. Every 4 oz serving of Impossible Burger contains: 19g protein – the same as 80/20 ground beef. 0mg cholesterol (13g total fat and 6g saturated fat) 0g trans fat. 25% the daily value of iron. A good source of vitamins and minerals like iron, calcium, potassium, and B vitamins. No animal hormones or antibiotics.

  7. 3 de jun. de 2019 · But put together the same-size patty using 93 percent lean ground beef and that's a lower-calorie, higher-protein choice (you also save big time on sodium, but the Impossible Burger wins in the other vitamin and mineral -or so-called micronutrient-categories).