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24 de feb. de 2023 · Budin de Pan, also known as Pudin de Pan, is a beloved dessert in many Latin American countries. It's a sweet and comforting dish that combines stale bread, custard, and caramel into a delicious and creamy bread pudding.
- Breakfast, Dessert
- 3 min
- 81
18 de abr. de 2024 · This budin de pan is an Argentinian type of bread pudding. The caramel for this pudding is made directly in the pan you bake it in, so be sure to use a metal cake pan or pie plate.
- 12
- 206
23 de oct. de 2012 · Every restaurant in Argentina will have its own version of bread pudding. Their bread pudding or budin de pan differs from the American version mostly in terms of texture. The Argentine version has a moist, creamy and smoother texture, rather than large chunks bread since the bread cubes are completely broken down before mixing it with the eggs ...
24 de ene. de 2023 · Originating from the need to use leftover bread, budín de pan is a traditional dessert in Argentina. Approximately 92 percent of present-day Argentineans are Catholics, those for whom...
22 de feb. de 2016 · A tall, silky-soft gluten-free Argentinian bread pudding that comes drizzled in sweet caramel sauce and takes about 15 mins to prep. What could be better?
- (2)
- Argentinian
- Dessert
6 de jul. de 2012 · This Argentine bread pudding has a little twist to it – it also has apple slices which go really fantastically well with the entire pudding. Pelusa Molina taught us how to make this yesterday at cooking class, and according to her, this recipe was born in a small canteen in the Belgrano neighbourhood in Buenos Aires!
Indulge in the rich and creamy taste of Bread Pudding Argentina Recipe made with wholesome ingredients like sugar, water, milk, eggs, and vanilla. This classic dessert hails from Argentina and is perfect for any occasion, whether it's a regular day at home or a special Thanksgiving dinner.
