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Daniel Boulud is Chef-Owner of 7 restaurants in New York City and 6 in national and international destinations, as well as the Feast & Fêtes catering company.
- Blue Box Café
The Blue Box Café by Daniel Boulud offers a unique take on...
- Le Pavillon
Chef Daniel’s celebrated French cuisine, rooted in tradition...
- Épicerie Boulud at World Trade Center Oculus
Chef Daniel’s Épicerie Boulud is an eat-in/take-out market...
- New York City
Daniel Boulud; Press; Recipes. Appetizers. Chilled Corn Soup...
- Daniel
Daniel Boulud is internationally renowned as both a culinary...
- Chef and Restaurateur
Savor signature sandwiches, gourmet salads, cookie platters,...
- Palm Beach
Palm Beach - Daniel Boulud | Chef and Restaurateur |...
- Boulud Sud
Boulud Sud - Daniel Boulud | Chef and Restaurateur |...
- Blue Box Café
A culinary innovator and iconic restaurateur, Chef Boulud founded The Dinex Group in 1993 with his eponymous restaurant, DANIEL, growing it today to multiple venues around the world.
Located in the heart of Manhattan, Chef Daniel Boulud's renowned restaurant boasts award-winning contemporary French cuisine and a world-class wine selection.
Daniel. 60 E. 65th St., New York, 10065, USA. $$$$ · French. Add to favorites. MICHELIN Guide’s Point Of View. Two Stars: Excellent cooking. When times call for a celebratory feel, there will always be Daniel.
- 60 E. 65th St, New York, 10065, New York State
- Yes
- (212) 288-0033
- French
Daniel Boulud is Chef-Owner of 7 restaurants in New York City and 6 in national and international destinations, as well as the Feast & Fêtes catering company.
evoking a “pavillon”, a festive gathering dining space surrounded by nature, le pavillon expresses chef daniel boulud’s roots in new york city with a fresh and unique approach to fine dining in a dramatic setting.
