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  1. 16 de may. de 2024 · Ulrich’s Tavern. Tony and Zamir’s first of two stops in Buffalo during their winter visit, Ulrich’s Tavern is the perfect juxtaposition: “cold and harsh outside, warm and hospitable inside,” as Bourdain says in the voiceover. Inside this cozy and historic spot (which dates back to 1868), they tuck into traditional dish as well as a ...

  2. 18 de may. de 2024 · Anthony Bourdain's visit to Nancy in 2014 was a significant event for the city. It helped to introduce Nancy to a global audience and has since become a popular tourist destination. Here are eight key aspects of Anthony Bourdain's Nancy: Culinary Delights: Nancy is known for its delicious cuisine, including quiche lorraine and macarons.

  3. 4 de may. de 2024 · Anthony embarks on a tour of America's heartland, determined to find the unsung heroes of the culinary world. He starts in Milwaukee, enjoying delicious chee...

    • 9 min
    • 28.3K
    • Travel Channel
  4. Hace 21 horas · Anthony Bourdain ate some interesting things over his long career, and the celebrated chef and author translated his love of international cuisine and culture into his 2016 cookbook, "Appetites." Among the many memorable recipes Bourdain shared in "Appetites" was a spicy Macau-style pork sandwich he called one of his best and a beloved five-ingredient mortadella sandwich.

  5. 11 de may. de 2024 · Anthony is in Madrid just days after Spain's victory in the 2010 World Cup. The streets are brimming with celebrations as Anthony stops by two innovative eat...

    • 9 min
    • 9.6K
    • Travel Channel
  6. 3 de may. de 2024 · Consulta toda la información sobre Anthony Bourdain y últimas noticias. Todo sobre Anthony Bourdain, en La Vanguardia. El filósofo que sobrevivió a diez intentos de suicidio y tuvo ganas de ...

  7. 21 de may. de 2024 · Anthony Bourdain in Marseille: 7 Spots Where Tony Ate. May 21, 2024 / No Comments. While it’s bittersweet to watch now, there’s something very special about the friendship that Anthony Bourdain had with fellow chef Eric Ripert. The two of them traveled many times together, including at the time of Bourdain’s death – and one of the most ...

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