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  1. Accreditation. Once you successfully complete your studies, you will get the Diploma of Technical Degree in Gastronomy and Restaurant Service awarded by the Sant Pol de Mar institution. In addition, you will also obtain the Diploma in Culinary arts and Gastronomy and the Diploma in Restaurant Service, both awarded by the Government of Catalonia.

  2. To study at University College of Hospitality Management Sant Pol de Mar, Barcelona, students will need to have an online interview with the admissions manager, as well as provide the necessary documents, including a CV and letter of recommendation. We also offer a range of scholarships which are based on both merit and income.

  3. EUHT StPOL University College of Hospitality Management and Culinary Arts has its own training hotel and offers amazing facilities to the students; hotel and restaurant open to the public, suitable facilities for the theoretical and practical learning, 6 gastronomic offers: set menu, a la carte, buffet service, testing menu, banquets and cocktail and bar service, 6 kitchen facilities adapted ...

  4. Sant Pol de Mar, 35 minutes from Barcelona, is a privileged summer holiday place on the Mediterranean. EUHT StPOL is the pioneering hotel management university inuniversity in Europe offering on campus training Hotel facility with more than 50 years of experience.

  5. Sant Pol School of Hospitality and Culinary Management-Barcelona; Hospitality Management (Online) About. With the online Hospitality Management (Online) programme from University College of Hospitality Management and Culinary Arts Sant Pol de Mar, you will enhance your creativity and entrepreneurial spirit to disrupt the hospitality industry.

  6. To study at University College of Hospitality Management Sant Pol de Mar, Barcelona, students will need to have an online interview with the admissions manager, as well as provide the necessary documents, including a CV and letter of recommendation. We also offer a range of scholarships which are based on both merit and income.

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