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  1. 5 de abr. de 2024 · William Prout was an English chemist and biochemist noted for his discoveries concerning digestion, metabolic chemistry, and atomic weights. The son of a tenant farmer, Prout graduated from the University of Edinburgh in 1811 with a medical degree.

  2. TheLife and Workof William Prout chemistry), Prouthimselfbeganto formwhatwasto becomealifelong passion for the subject. It wasJones whourged Prout to becomea doctor andrecom-mended him to enter the University ofEdinburgh. (Oxford and Cambridge werenaturally outofthe question as Prout's social status wasso low.) Thusin

  3. William Prout (Horton, 15 gennaio 1785 – Londra, 9 aprile 1850) è stato un chimico britannico. Elaborò una teoria atomistica della unità della materia nella quale assumeva come elemento primario l' idrogeno , in seguito alla scoperta che i pesi atomici dei singoli elementi sono multipli di quello dell'idrogeno.

  4. ウィリアム・プラウト(William Prout、1785年 1月15日 - 1850年 4月9日)はイギリスの化学者、医師である。 「 水素 の 原子量 を1とすると,すべての原子の原子量はその整数倍であり,水素原子が他のすべての原子の構成単位である」という「 プラウトの仮説 」を提案したことで知られる。

  5. Prout's hypothesis was an early 19th-century attempt to explain the existence of the various chemical elements through a hypothesis regarding the internal structure of the atom. In 1815 [1] and 1816, [2] the English chemist William Prout published two papers in which he observed that the atomic weights that had been measured for the elements known at that time appeared to be whole multiples of ...

  6. William Prout (/ ˈ w ɪ l j ə m p ɹ a ʊ t / ; 15 janvier 1785-9 avril 1850) est un chimiste et médecin britannique. Il a consacré sa vie à la recherche en physico-chimie et reçoit la Médaille Copley en 1827 .

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