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  1. en.wikipedia.org › wiki › CaperCaper - Wikipedia

    The salted and pickled caper bud (simply called a "caper") is used as an ingredient, seasoning, or garnish. Capers are a common ingredient in Mediterranean cuisine, especially Cypriot, Italian, Aeolian Greek, and Maltese food. The immature fruit of the caper shrub are prepared similarly and marketed as "caper berries".

  2. 18 de mar. de 2024 · Capers are the immature, unripened, green flower buds of the caper bush ( Capparis spinosa or Capparis inermis ). The plant is cultivated in Italy, Morocco, and Spain, as well as Asia and Australia. It's most often associated with Mediterranean cuisines, but enjoyed worldwide.

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  3. AI-powered smart shopping carts designed for grocery stores. Utilizing self-scanning technology for a personalized, interactive and effortless in-store experience.

  4. A game of Shadowrun generally follows the structure of The Caper in a future urban fantasy setting, with a party of a combat specialist, a hacker, a con man, and a mage planning an elaborate theft of a highly guarded target from a corporation, on the behest of a mysterious paymaster.

  5. noun. uk / ˈkeɪ.pər/ us / ˈkeɪ.pɚ/ ACTIVITY. [ C ] an illegal, unusual, or entertaining activity. travesura, broma. The whole incident started as an innocent caper. El incidente comenzó como una travesura inocente. FOOD. [ C usually plural ] a small, dark green flower bud that is used as an ingredient to give a slightly sour taste to food.

  6. Letra. Traducción. La artimaña y la alcaparra. The Ruse And The Caper. Cierra los ojos y sostén mi mano. Close your eyes and hold my hand. Eso es todo lo que mi corazón pide. That is all my heart demands. Sólo un toque de quién eres. Just a touch of who you are. Solitario en un mar de estrellas. Lonely in a sea of stars.

  7. 14 de may. de 2019 · In American culinary arts, capers are primarily a condiment, and in the Mediterranean, they are simply an ingredient, prized for their special, earthy flavor. Capers are actually the immature, dark green flower buds of the caper bush ( Capparis spinosa or Capparis inermis), an ancient perennial native to the Mediterranean and some parts of Asia.

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