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Confectionery is the art of making confections, the sweet foods themselves or the confectioner's shop. [1] [2] Confections are items that are rich in sugar and carbohydrates although exact definitions are difficult. [3]
- Liquorice (confectionery) - Wikipedia
Liquorice ( British English) or licorice ( American English;...
- Confectionery - Simple English Wikipedia, the free encyclopedia
Confectionery or sweets is a type of food that has a lot of...
- Liquorice (confectionery) - Wikipedia
Main ingredients. Sugar or honey. Media: Candy. Candy, alternatively called sweets or lollies, [a] is a confection that features sugar as a principal ingredient. The category, also called sugar confectionery, encompasses any sweet confection, including chocolate, chewing gum, and sugar candy.
La repostería, confitería o pastelería es el arte de preparar o decorar pasteles u otros postres. El término repostería es el que se utiliza para denominar al tipo de gastronomía que se basa en la preparación, y decoración de platos dulces tales como pies, tartas, pasteles, galletas, budines, etc. 1 .
16 de may. de 2024 · The application of the terms candy and confectionery varies among English-speaking countries. There are many different types of candies, including hard and soft candies. Learn about the ingredients and types of candies with this article.
19 de mar. de 2018 · The first candy came to America in the early 18th century from Britain and France. Only a few of the early colonists were proficient in sugar work and were able to provide the sugary treats for the very wealthy. Rock candy, made from crystallized sugar, was the simplest form of candy, but even this basic form of sugar was considered a luxury ...
