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A farm-forward restaurant by Chef Pat Pascarella, The White Bull seeks to encourage a natural relationship with food, from the way it's grown to the way it's served. Sustainably-driven and community-focused, our daily menu showcases Georgia's freshest ingredients at the height of their growing season.
The White Bull proudly offers seasonal New American fare in an exciting, mod-rustic space just off Decatur Square. Featuring house-milled grains, farm-fresh produce, and grass-fed meats, we strive to promote natural eating, cooking, and growing practices throughout our small-plate menu.
11 de oct. de 2016 · Relax in our bull pen booths and peruse our varied menu which uses locally sourced produce straight from our farm shop - made into delicious dishes by our skilled chefs.
Main Menu. Served 7 days a week - 12pm to 8pm. On a Sunday we have our beautiful Sunday Roasts available in addition to our main menu.
Here at the White Bull, you can enjoy homecooked, traditional pub classics like fish and chips with homemade tartare sauce or our handmade pies. All our ingredients are locally sourced, sustainable and meals are freshly cooked to order.
This neighbourhood pub’s menus cover everything from bar nibbles to pub classics; they offer lunch, afternoon tea and dinner – and even serve breakfast on Sundays. The endearing team take care in everything they do, portions are generous, and dishes not only look good but taste good too.
SAMPLE MENU. OUR MENUS CHANGE DAILY PLEASE CONTACT US DIRECT IF THEIRS ANYTHING YOU WOULD LIKE . Prices are Market prices so will fluctuate up and down accordingly . Starters. (vegan) Warm focaccia board – curried hummus – olives – sun blushed tomatoes – balsamic oil (g,c,so2,n,ses)
