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  1. Hace 3 días · Scallops in Cream on Spinach with Jacques Pepin July 25, 2021 12:01 am • Last Updated: July 25, 2021 12:05 am Jacques Pepin cooks scallops in cream on spinach at his home in Madison, CT.

  2. Hace 3 días · What is the Jacques Pépin Foundation? | KQED Ask Jacques. It won’t surprise you that a chef’s role goes beyond just cooking. In this micro interview, Jacques Pépin highlights the generosity...

  3. Hace 3 días · Julia and Jacques Cooking at Home (1999) was cowritten with chef Jacques Pépin, a friend with whom she also collaborated on television shows. Her autobiography, My Life in France (cowritten with a grandnephew, Alex Prud’homme), was published in 2006.

    • The Editors of Encyclopaedia Britannica
  4. Hace 4 días · Stonington — Iconic French chef Jacques Pépin treated culinary students at the high school to a cooking demonstration on Wednesday. The 87-year-old chef, television host, culinary educator and...

  5. Hace 3 días · Ingredients. By Benjamin Kemper. Published on May 21, 2024. Like many Americans above a certain age, I have a soft spot for warm, creamy artichoke dip —you know, the one with the spinach and...

  6. Hace 5 días · Silverton joined a list of legendary honorees including Jacques Pépin, Paul Prudhomme, Thomas Keller, Lidia Bastianich and many other members of the Hall of Fame, as well as that evening’s...

  7. Hace 2 días · Jacques Pépins Trick for the Best-Ever Chicken Salad. By Nina Elder May 18, 2024. Food & Drink. The Trisha Yearwood Brunch Dish That’s Way Easier Than Making Pancakes. By Nina Elder May 12,...

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