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Adam Platt (born July 18, 1958) is an American writer and restaurant critic. He is currently the senior restaurant critic for New York magazine, a position he has held since July 2000, when he succeeded Gael Greene.
Adam Platt has been the chief restaurant critic and professional glutton in residence for New York magazine since 2000. Mr Platt is the son of a US diplomat and a graduate of the American School in Japan, where he worked on the school paper and spent a year riding the bench as the backup center for the champion ASIJ Mustangs basketball team.
New York Times bestselling author of Outliers and Talking to Strangers. “… [An] entertaining and honest account of restaurant journalism, and a life worth exploring.” Booklist. “Adam Platt draws you into the strange, captivating, surprisingly punishing life of a restaurant reviewer.
8 de abr. de 2021 · A New York Minute With: Restaurant Critic Adam Platt. By Katie Hay. Photo: New York Magazine. The team of journalists at New York work hard to bring you conversation-starting stories. But who...
Adam Platt Moves to New Role at ‘New York’ Magazine. exits June 15, 2022. I’m Full. After 22 years and one zillion meals, it’s time to sign off. ByAdam Platt, a features writer at New...
- Adam Platt
- Features Writer, New York Magazine
Adam Platt Music. #AP3. Montana PBS Special 11th and Grant NOW STREAMING! Every First Monday @ Let Love Inn 8:30pm *Voted Best of Astoria in Time Out New York. ENTER WEBSITE.
5 de abr. de 2023 · Adam Platt’s 12 Best Restaurants of 2021 New York Magazine’s restaurant critic eats his way through a changing city, reconnecting with old favorites and discovering new ones.
