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Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue.
22 de mar. de 2010 · Tamasin Day-Lewis.In a fairytale English village called Over Stowey, Tamasin Day-Lewis is forever concocting tasty bits. It’s a rare day when you cross her threshold without being offered a...
- Lauren Sozio
Tamasin Day-Lewis was born on 17 September 1953 in Greenwich, London, England, UK. She is a producer and director, known for The Levin Interviews (1980), Looking Good Feeling Fit (1980) and Private Wound (1996).
- January 1, 1
- Producer, Director, Actress
- Greenwich, London, England, UK
- Tamasin Day-Lewis
Smart Tart is a book about how food defines us, shapes our memories, comforts us, how it can express both affection and respect (or their opposites), how it can bind us. In 15 autobiogra ...more.
- 4 min
- 14.8K
- Unbound
Tamasin Day-Lewis: 'My children say I gave them wooden spoons instead of toys'. My earliest food memory... Eating what's now known as French toast but what we called bread bits in egg. It's...
Tamasin Day-Lewis es una persona nacida el año 1953 en Reino Unido conocida por: Daniel Day-Lewis, el genio de Hollywood (TV)
8 de mar. de 2010 · Fresh Take: Tamasin Day-Lewis. The British food star cooks at the crossroads of poetry, parsimony, and pure flavor. By Miranda Purves Published: Mar 8, 2010. Save Article. Getty Images....
