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At CIA, food is woven into everything we do and teach—and we do it best. Here, food is discipline and mastery. It’s also science, business, hospitality, and global change. At CIA, you’ll discover that food can open any door and prepare you to make a difference in the world.
- Academics
Programs By Degree. Trying to decide which Culinary...
- Campuses
CIA New York Set along the beautiful Hudson River, our New...
- About CIA
The Culinary Institute of America. 1946 Campus Drive. Hyde...
- OnlyAtCIA
The Culinary Institute of America is unlike any other...
- Programs By Major
Choose the Major That’s Right for You. The fabulous food...
- Programs By Location
Choose your Culinary institute of America program by...
- Restaurants and Internships
CIA Restaurants and Internships. Do you want complete,...
- Visit Us
New York—Our Main Campus. The Culinary Institute of America...
- Academics
- Degree Programs Offered in New York
- Campus Highlights
- Seeing Is Believing
At CIA’s New York campus, you’ll find both bachelor’s and associate degree options that separate you from the crowd. Whichever program you choose, you’ll receive a world-class education that gives you an edge when you enter the food industry. Immerse yourself in hands-on learning, be mentored by some of the best minds in food and academicsand explo...
At the center of our 170-acre campus is Roth Hall, named for CIA co-founder, Frances Roth. This majestic five-story, 150-room building houses three of the college’s student-staffed restaurants; sta...The Conrad N. Hilton Libraryfeatures one of the largest collections of culinary literature in the country, totaling 67,000 volumes. Here you’ll also find our Library Learning Commons where students...The Colavita Center for Italian Food and Wineis the only facility of its kind in the world—the 18,000-square-foot center houses the college’s Italian-themed restaurant, Ristorante Caterina de Medic...The Marriott Pavilion, an expansive 42,000-square-foot facility, is the largest gathering place for events on campus. The two-story building houses the 800-seat Ecolab Auditorium and conference cen...There is no better way to learn about CIA than by visiting our New York campus. Explore campus on an informative tour conducted by our admissions staff, join us for an open house, or check out an online event.
- 1946 Campus Drive, Hyde Park, 12538, NY
- (845) 452-9600
The Culinary Institute of America (CIA) is an American private college and culinary school specializing in culinary, baking, and pastry arts education. The school's primary campus is located in Hyde Park, New York, with branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore.
El Culinary Institute of America (CIA) es una universidad privada estadounidense sin fines de lucro especializada en la Educación en las Artes Culinarias y en las Artes de Panadería y Pastelería. El campus principal del CIA se encuentra en Hyde Park, Nueva York con sedes universitarias en St. Helena, California ; Napa, California ; San ...
Welcome to The Culinary Institute of America's official blog. Find CIA news, recipes, cooking tips, student and alumni bios, food videos, and more.
Founded in 1946, the Culinary Institute of America is the world’s premier culinary college. Dedicated to developing leaders in foodservice and hospitality, the independent, not-for-profit...
