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  1. Ernest John Christopher Polge CBE FRS (16 August 1926 – 17 August 2006) was an English biologist, most noted for his work in cryopreservation. The son of a Buckinghamshire farmer, he was educated at Bootham School in York, before going to the University of Reading where he studied Agriculture, graduating with an Ordinary degree.

    • British
  2. 30 de ene. de 2018 · By: Bailey Renee. Published: 2018-01-30. Twentieth-century researcher Ernest John Christopher Polge studied the reproductive processes of livestock and determined a method to successfully freeze, thaw, and utilize viable sperm cells to produce offspring in animals.

  3. 1 de ago. de 2011 · Christopher Polge (1926–2006) was a graduate student in London working with Audrey Smith and Alan Parkes when they discovered the cryoprotective properties of glycerol, revolutionizing sperm banking for cattle production and enabling fertility preservation in medicine.

    • Roger Gosden
    • 2011
  4. 12 de dic. de 2008 · Abstract. Christopher Polge achieved distinction at a remarkably early stage of his career in biological research. He made key discoveries when he was in his twenties, and his work was internationally acclaimed when only just into his thirties.

    • R. H. F. Hunter
    • 2008
  5. 19 de dic. de 2017 · By: Bailey Renee. Published: 2017-12-19. In 1952, researchers Christopher Polge and Lionel Edward Aston Rowson, who worked at the Animal Research Center in Cambridge, England, detailed several experiments on protocols for freezing bull semen for use in the artificial insemination of cows.

  6. 17 de dic. de 2019 · The technology of cryo-preserving eukaryotic cells was developed in 1949 by Ernest John Christopher Polge, an English biologist who solved the mystery of how to preserve living cells and...

  7. Ernest John Christopher Polge CBE FRS (16 August 1926 – 17 August 2006) was an English biologist, most noted for his work in cryopreservation. The son of a Buckinghamshire farmer, he was educated at Bootham School in York, before going to the University of Reading where he studied Agriculture, graduating with an Ordinary degree.