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  1. en.wikipedia.org › wiki › TomatoTomato - Wikipedia

    Hace 5 días · The tomato ( / təmeɪtoʊ / or / təmɑːtoʊ /) is the edible berry of the plant Solanum lycopersicum, [1] [2] commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. [2] [3] The Nahuatl word tomatl gave rise to the Spanish word tomate, from which the English word tomato derives.

  2. 25 de abr. de 2024 · Capsicum annuum, flowering plant of the nightshade family (Solanaceae), widely cultivated for the hot or mild peppers of its thousands of varieties and cultivars. Capsicum annuum is the most economically important of the species in the Capsicum genus. Its common forms include bell, poblano,

  3. 3 de may. de 2024 · Baja desert-thorn ( Lycium brevipes) Berlandier's wolfberry ( Lycium berlandieri) black nightshade ( Solanum nigrum) Brazilian nightshade ( Solanum seaforthianum) broadleaf groundcherry ( Physalis latiphysa) buffalobur nightshade ( Solanum rostratum) bush-violet ( Browallia eludens)

  4. Hace 4 días · Solanaceae. Vestia foetida, (Syn V. lycioides) Beta-carbolines; Symplocaceae. Symplocos racemosa, Harman [citation needed] Tiliaceae. Grewia mollis, Beta-carbolines; Zygophyllaceae. Fagonia cretica, Harman; Nitraria schoberi, Beta-carbolines

  5. 16 de abr. de 2024 · The family Solanaceae occupies the fourteenth place in species richness in Mexico and constitutes a group of plants of biological, economic, and agronomic interest (e.g. chili, tomatoes, tobacco, potatoes), with a significant ethnobotanical history (Heiser 1969; Davis and Bye 1982; Villaseñor 2016; Martínez et al. 2017; Lei et al ...

  6. 19 de abr. de 2024 · tomato, ( Solanum lycopersicum ), flowering plant of the nightshade family ( Solanaceae ), cultivated extensively for its edible fruits. Labelled as a vegetable for nutritional purposes, tomatoes are a good source of vitamin C and the phytochemical lycopene.

  7. 6 de may. de 2024 · La familia Solanaceae es una de las más abundantes en Colombia, considerada de los primeros eslabones en la agricultura del país, representando alrededor del 15.1% de la flora colombiana con presencia en regiones como Andina, Amazonia, Chocó, Orinoquia, Caribe y Páramo.