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  1. Hace 23 horas · The North Rhine-Westphalian Academy of Sciences, Humanities and the Arts welcomed 10 new members at its annual ceremony. The new recruits include two from the University of Bonn: the soil scientist Professor Wulf Amelung and the computer scientist Professor Stefan Wrobel, who is also Director of the Fraunhofer Institute for Intelligent Analysis and Information Systems (IAIS).

  2. 15 de may. de 2024 · Keep up to date with current developments at the university and the interests of future professionals; How can you apply? Register on the PIM&CEMS website and follow the instructions. Here you can find additional information about the SAMP events and the program itself. You can apply until 19th May 2024.

  3. Hace 23 horas · Thus, I graduated from the Theological School of Thessaloniki in 1991, and two years later I completed my postgraduate studies at the Philosophical School of the University of Bonn. There I met Metropolitan Augustine of Germany, who is the one who inspired me to serve the Church.

  4. Hace 23 horas · University of Michigan. /  42.27694°N 83.73806°W  / 42.27694; -83.73806. The University of Michigan ( U-M, UMich, or simply Michigan) is a public research university in Ann Arbor, Michigan. Founded in 1817, it is the oldest institution of higher education in the state.

  5. 15 de may. de 2024 · Since 2004, numerous international groups have achieved successful pregnancies following cryopreservation, thawing and retransplantation of ovarian tissue. "This illustrates the high potential of this method, which is mainly based on the cryopreservation procedure of slow freezing," says Dr. Andreas Schallmoser, Head of the Reproductive ...

  6. Hace 23 horas · Die Ruhr-Universität Bochum aus der Luft. Die Ruhr-Universität Bochum ( RUB, Eigenschreibweise Ruhr-Universität Bochum), kurz auch Universität Bochum, in Bochum ist mit 41.609 Studierenden (Stand WS 2022/23) [3] eine der zehn größten Universitäten in Deutschland .

  7. 15 de may. de 2024 · Stefan Wahlen, a food sociologist at the University of Giessen in Germany, says despite small blips, people tend to eat the same food 95% of the time. You live in your routines, and even though you might be trying some new foodstuff, there’s little variation in what we actually eat, he says, adding that these routines help us in coping with the complexity of our daily lives.