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  1. Hace 4 días · Lay a tortilla in the bottom of an aluminum tin, a bowl, or plate. Sprinkle cheese on it, and put in the oven at 375 for about 5 min or until the cheese is melted. Remove from oven and add rice, beans, and pork. Next add the lettuce. Top with pico de gallo, guacamole, tortilla strips, cilantro, and Cotija cheese.

  2. Hace 4 días · Ingredients. 1 1/2 cups baby spinach. 1 1/2 cups spring greens. 3 ounces grilled chicken cut into strips. 2 tablespoons crumbled feta cheese. 1 tablespoon honey roasted sunflower seeds. 1/4 cup sliced strawberries. 1/4 cup cubed mango. 2 tablespoons Honey-Citrus Vinaigrette see post for link.

  3. Hace 4 días · Williams-Sonoma currently sells a set of six outdoor multicolored 16-ounce margarita glasses for $79.95. The glasses are made from dishwasher-safe, food-grade plastic. You must buy the set, which makes the price of each glass about $13.30. Aldi’s Crofton plastic margarita glasses come in a pack of four and cost just $3.99 in total.

  4. Hace 4 días · Preheat oven to 500ºF. In a small bowl, toss shrimp with 1/2 teaspoon of Jamaican Jerk Seasoning; set aside. In a cast iron skillet or other oven proof skillet, combine beer, tomatoes, peppers, onions, garlic, minced thyme and minced cilantro. Add shrimp on top of vegetables and herbs.

  5. Hace 3 días · About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...

  6. Hace 5 días · Combine water, sugar, and xanthan gum in a small bowl; whisk to create a smooth gel with no lumps. Combine vegetable oil, vinegar, honey, pineapple juice, lime juice, salt, pepper, garlic powder, onion powder, and cayenne in a medium bowl. Whisk in xanthan gum gel until dressing is smooth and all ingredients are incorporated.

  7. Hace 2 días · Heat 1 tablespoon of olive oil over medium-high heat. Add in the garlic and red pepper flake and cook for about a minute. To the pan add in marinara, ¼ cup parmesan cheese, ¼ cup asiago cheese and ¼ cup Romano cheese. Stir to incorporate. Add in water and ziti and season with 1 teaspoon salt, and 1 teaspoon Italian seasoning.

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