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Thirty years of official nutritional advice has only made us sicker and fatter while ruining countless numbers of meals. Pollan proposes a new (and very old) answer to the question of what we should eat that comes down to seven simple but liberating words: Eat food. Not too much. Mostly plants.
In Defense of Food: An Eater's Manifesto (released internationally as In Defence of Food) is a 2008 book by journalist and activist Michael Pollan. It was number one on the New York Times Non-Fiction Best Seller List for six weeks.
- Michael Pollan
- 256
- 2008
- January 1, 2008
Students prepare delicious recipes, create performance poetry and participate in peer-to-peer learning to investigate the question, “What should I eat to be healthy?” As they progress through the 10 lessons, they will discover what Michael Pollan means by his now-famous answer: Eat Food. Not Too Much. Mostly Plants.
28 de abr. de 2009 · With In Defense of Food, Pollan proposes a new (and very old) answer to the question of what we should eat that comes down to seven simple but liberating words: "Eat food. Not too much....
- reprint
- Michael Pollan
- Penguin, 2009
28 de abr. de 2009 · "In Defense of Food" is more than just a book; it’s a movement towards understanding and appreciating the joy and significance of eating. Pollan’s compelling narrative is sure to inspire anyone who wishes to rethink their eating habits and forge a healthier, more sustainable relationship with food.
- (4.1K)
- $14.01
- Michael Pollan
- Michael Pollan
28 de abr. de 2009 · About In Defense of Food. #1 New York Times Bestseller from the author of This is Your Mind on Plants, How to Change Your Mind, The Omnivore’s Dilemma, and Food Rules. Food. There’s plenty of it around, and we all love to eat it. So why should anyone need to defend it?
1 de ene. de 2007 · In Defense of Food: An Eater's Manifesto. Michael Pollan. 4.07. 116,195 ratings8,703 reviews. Michael Pollan's last book, The Omnivore's Dilemma, launched a national conversation about the American way of eating; now In Defense of Food shows us how to change it, one meal at a time.
