Yahoo Search Búsqueda en la Web

Resultado de búsqueda

  1. Victoria Lily Hegan Ponsonby, Baroness Sysonby ( née Kennard; 1874 – 2 June 1955), [1] was a British cookbook author with an "eager and unconventional mind" whose recipes were popular during the 1930s and 1940s. [2] [3] Her friend Osbert Sitwell described her book Lady Sysonby's Cookbook as "varied, historic, traditional, and not intended ...

  2. Victoria Lily Hegan Ponsonby, baronesa Sysonby ( de soltera Kennard ; 1874 - 2 de junio de 1955), [1] fue una autora de libros de cocina británica con una "mente ansiosa y poco convencional" cuyas recetas fueron populares durante las décadas de 1930 y 1940. [2] [3] Su amigo Osbert Sitwell describió su libro Lady Sysonby's Cookbook como "variado, histórico, tradicional y no destinado ...

  3. Lady Caroline Ponsonby, better known to history under her married name of Lady Caroline Lamb, was the wife of the future Prime Minister Lord Melbourne and lover of the poet Lord Byron. This lady was also a key figure in a film – played by Sarah Miles – in 1972.

  4. Lady Sysonby (died 1955) who was christened Victoria Lily but went by the name of Ria, was a British cookbook author with an 'eager and unconventional mind' whose recipes were popular during the 1930s and 1940s.Her friend Osbert Sitwell described her book Lady Sysonby's Cookbook as 'varied, historic, traditional, and not intended for the rich ...

    • Female
    • June 2, 1955
    • Frederick Edward Grey Ponsonby
  5. Unfortunately, he died only a few years later. Lord Sysonby died in Nairobi on 21 January 1956, at the age of 52, and the title passed to his only son, John Ponsonby, 3rd Baron Sysonby. Lady Sysonby died in 1977. When John died without issue in Wonersh, Surrey, in 2009, the title became extinct.

  6. Victoria Lily Hegan Ponsonby, baronesa Sysonby (de soltera Kennard ; 1874 - 2 de junio de 1955), [1] fue un autor de libros de cocina británico con una "mente ansiosa y poco convencional" cuyas recetas fueron populares durante las décadas de 1930 y 1940. [2] [3] Su amigo Osbert Sitwell describió su libro Lady Sysonby's Cookbook como "variado, histórico, tradicional y no destinado ...

  7. Lady Sysonby served 1916–18 in the French Red Cross in France as a Canteen Worker (two medals). Ria Sysonby died in 1955, after having endured "manifold sufferings" in her later years. [3] She liked to say that her "greatest triumph" was "a caravan holiday when for ten days she did the entire cooking to the unqualified satisfaction of him who ate it" (meaning her husband Fritz).