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Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of 60 restaurants worldwide.
- Jean-Georges | Jean-Georges Restaurants
The jewel of Chef Jean-Georges Vongerichten’s empire, the...
- Jean-Georges Restaurants By Jean-Georges Vongerichten
Jean-Georges has made culinary history and developed a...
- Jean-Georges | Jean-Georges Restaurants
Jean-Georges Vongerichten ( German: [ʒãːˈʒɔrʒ fɔnɡəˈrɪçtn̩]; French: [ʒɑ̃ʒɔʁʒ vɔŋɡəʁiʃtɛn]; born in Alsace, France, on March 16, 1957) is a French chef.
- Marja Dominique Allen
- Culinary school in Perpignan, France
- 16 March 1957 (age 66), Illkirch-Graffenstaden, France
MICHELIN Guide’s Point Of View. Two Stars: Excellent cooking. The longevity of Chef Jean-Georges Vongerichten’s flagship is due to many factors—a sumptuous setting, a discreet aura and superior French cuisine.
- 1 Central Park West, New York, 10023, New York State
- Yes
- (212) 299-3900
- Contemporary
14 de ene. de 2020 · Jan. 14, 2020. This is how it began, the career of one of the most versatile, ingenious and adventurous chefs in the history of American cuisine. Jean-Georges Vongerichten can pinpoint the day,...
Though Jean‑Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean‑Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide.
